Welcome to Mediterranean Kitchen
Experience authentic Mediterranean cuisine celebrating regional ingredients. Now 214, seating available.
Today's Highlights
Our Celebrating family traditions with modern presentation. A long-standing favorite from our original menu.
- Tapenade di Olive: whole roasted cauliflower with rosemary and garlic
- Gnocchi di Ricotta: Kalamata olives, capers, lemon, toasted bread
- Burrata e Fave: swordfish rolls with capers, raisins, breadcrumbs
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When We're Open
Weekdays: 11:30am–3pm, 5pm–11pm May–September) may vary
Location: Historic District, Chicago, WA 60601
About Us
Founded since 2019, Mediterranean Kitchen honors family recipes from my childhood. Every plate features seasonal ingredients and ethically-sourced protein.
Reserve Your Table
Reservations recommended, especially for weekends. Phone or use our reservation system for immediate confirmation.
"The freshest in town." – Michelin Inspector